Saturday, April 25, 2009

Menu 1.5.2009

Aperitif
Doppio berry Vinegar

Starter
Asparagi al Prosciutto
(Asparagus, prosciutto, honey, mustard)

Tartare Marino
(Cucumber, marinated pear, tuna, olive oil, caviar)

Lardo di Colonnata
(Lardo, virgin olive oil, parsley)

Beverage
Birra Ambrata

Insalate
Insalata Carprese
(Mozzarella, tomato, basil, carpers)

Zuppa
Zuppa alla Paolo Polpette
(Sausage, sliced pork, sliced veal, onion, parsley, egg yok, sliced bread, nutmeg, parmesan, milk, Paolo tomato soup)

Primo Piatto
Veal steak alla romana
(veal steak, marinated apple)

Sorbet
Apple sorbet

Secondo Piatto
Risotto al funghi doppio
(Parmesan, mushroom, risotto)

Liquori
Paolo cioccolata

Friday, April 24, 2009

Paolo Trattoria

Trattoria means small restaruant in Italian, it is mainly ran in a family style. I hope you enjoy the food in Paolo Trattoria and found many surprise for your every encounter.